Study on high-temperature-resisitance of the new varieties“Shenfu No. 1”and“Shenfu No. 2”of Porphyra haitanensis by cultivation at sea area
CSTR:
Author:
Affiliation:

Fujian Marine Economic Operation Monitoring and Assessment Centre

Clc Number:

S968.4

Fund Project:

  • Article
  • |
  • Figures
  • |
  • Metrics
  • |
  • Reference
  • |
  • Related
  • |
  • Cited by
  • |
  • Materials
  • |
  • Comments
    Abstract:

    The new varieties of "Shenfu No. 1" and "Shenfu No. 2" and the traditional cultivar of Pyropia haitanensis were cultivated at the same sea for testing their high-temperature-resistance in the study. The results showed that the blades of the traditional cultivar rotted away due to the water temperature higher by 1 to 2℃ as compared to that of the normal year after cultivation of P. haitanensis at sea. However, the varieties "Shenfu No. 1" and "Shenfu No. 2" maintained the normal color and morphology of blades and higher growth rate, and good yield and quality, even if cultivated at the same sea area. The results indicated that the new varieties "Shenfu No.1" and " Shenfu No.2" had the advantages of high-temperature-resistance and higher growth speed than the traditional cultivar. The new varieties "Shenfu No. 1" and "Shenfu No.2" had a great potential to be used as a substitute for the traditional cultivar in the future.

    Reference
    Related
    Cited by
Get Citation

宋武林.坛紫菜新品种“申福1号”和“申福2号”耐高温性中试研究[J].上海海洋大学学报,2016,25(4):522-527.
SONG Wulin. Study on high-temperature-resisitance of the new varieties“Shenfu No. 1”and“Shenfu No. 2”of Porphyra haitanensis by cultivation at sea area[J]. Journal of Shanghai Ocean University,2016,25(4):522-527.

Copy
Share
Article Metrics
  • Abstract:
  • PDF:
  • HTML:
  • Cited by:
History
  • Received:January 28,2016
  • Revised:February 16,2016
  • Adopted:May 31,2016
  • Online: June 27,2016
  • Published:
Article QR Code