Seasonal changes in thermal stability of Ca2+ -ATPase for myosins from freshwater fish

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Seasonal changes in thermal stability of Ca2+ -ATPase for myosins from freshwater fish
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韩黎,陶妍,汪之和.淡水鱼肌球蛋白Ca2+-ATPase热稳定性的季节变化[J].上海海洋大学学报,2007,(4):362-367.
HAN Li, TAO Yan, WANG Zhi-he. Seasonal changes in thermal stability of Ca2+ -ATPase for myosins from freshwater fish[J]. Journal of Shanghai Ocean University,2007,(4):362-367.

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