闽江水系野生绒螯蟹的营养品质分析
CSTR:
作者:
作者单位:

作者简介:

通讯作者:

中图分类号:

基金项目:

农业农村部现代农业产业技术体系项目(CARS-48);上海市高水平地方高校试点建设科研项目(A1-2801-18-1003);上海市科委工程技术中心能力提升项目(16DZ2281200);深圳市澳华农牧有限公司横向项目(D-8006-16-0188)


Analysis of nutritional quality of wild adult mitten crab population, Eriocheir sensu stricto, from Minjiang River
Author:
Affiliation:

Fund Project:

  • 摘要
  • |
  • 图/表
  • |
  • 访问统计
  • |
  • 参考文献
  • |
  • 相似文献
  • |
  • 引证文献
  • |
  • 资源附件
  • |
  • 文章评论
    摘要:

    采取活体解剖和生化分析方法,研究闽江水系野生绒螯蟹(Eriocheir sensu stricto,简称河蟹)成蟹的性腺指数(GSI)、肝胰腺指数(HSI)、出肉率(MY)、总可食率(TEY)和可食部位的常规生化成分、脂肪酸和氨基酸组成,并比较雌雄间的性别差异。结果显示:(1)雄蟹的平均体质量和MY均显著大于雌蟹,雌蟹的GSI显著高于雄蟹(P<0.05),两者的HSI和TEY均无显著性差异(P>0.05)。(2)雄蟹性腺中的水分含量显著高于雌蟹,雌蟹性腺中脂肪、蛋白质和碳水化合物含量均显著高于雄蟹(P<0.05);雄蟹肝胰腺的水分含量显著高于雌蟹(P<0.05),雌蟹肝胰腺的总脂含量显著高于雄蟹(P<0.05);雌雄蟹肌肉中的水分、脂肪、蛋白质和碳水化合物含量均无显著性差异(P>0.05)。(3)雌蟹和雄蟹肝胰腺中的脂肪酸组成差异较小;雌蟹性腺中的总单不饱和脂肪酸(∑MUFA)含量显著高于雄蟹,雄蟹性腺中的总多不饱和脂肪酸(∑PUFA)、总高度不饱和脂肪酸(∑HUFA)及∑n-6PUFA含量均显著高于雌蟹(P<0.05);雌蟹肌肉中的∑MUFA含量显著高于雄蟹,雄蟹肌肉中的∑PUFA、∑HUFA和∑n-6PUFA含量较高(P<0.05)。(4)雌蟹性腺中大部分氨基酸及总氨基酸(TAA)含量显著高于雄蟹,仅脯氨酸含量以雄蟹较高(P<0.01);雄蟹肌肉中的半胱氨酸含量显著高于雌蟹(P<0.05),其余氨基酸含量均无显著性差异(P>0.05)。雌蟹性腺和肌肉中大部分必需氨基酸评分(EAAS)高于雄蟹,雄蟹性腺苏氨酸、蛋氨酸+半胱氨酸和肌肉色氨酸、蛋氨酸+半胱氨酸的EAAS高于雌蟹。综上,闽江水系河蟹雌雄个体的总可食率无显著性差异,各可食部位的比例存在性别差异;雌雄成蟹均具有较高的氨基酸和脂肪酸营养价值,雄蟹性腺和肌肉中的脂肪酸组成优于雌蟹,雌蟹性腺和肌肉中的氨基酸组成相对较好。

    Abstract:

    The study was conducted to investigate gonadosomatic index (GSI), hepatosomatic index (HSI), meat yield (MY), total edible yield (TEY), proximate composition, fatty acid profile and amino acid composition in edible parts of wild adult mitten crab (Eriocheir sensu stricto) from Minjiang River using vicisection and biochemical analysis, and their gender differences were compared between females and males of adult mitten crab. The results were shown as follows:(1) The mean body mass and mean MY of the adult males were significantly higher than those of females; The mean GSI of female adult crabs was significantly higher than that of males (P<0.05). There were no significant differences in HSI and TEY between females and males. (2) Adult males had the significantly higher moisture content, and the lower contents of lipid, protein and carbohydrate in the gonads than the female crabs(P<0.05). The moisture content in the male hepatopancreas was significantly higher than that in the female (P<0.05), while the females had the higher lipid content in the hepatopancreas than the males(P<0.05). There were no significant differences in the contents of moisture, lipid, protein and carbohydrate in muscle between female and male (P>0.05). (3) No major differences were found for the hepatopancreatic fatty acid profile between female and male. The female crabs had higher total monounsaturated fatty acid (ΣMUFA) content in the gonads compared to males, while the contents of total polyunsaturated fatty acids (ΣPUFA), total highly unsaturated fatty acids (ΣHUFA) and Σn-6PUFA in male gonads were significantly higher than female crabs (P<0.05). The females had the significant higher percentage of muscular ΣMUFA than the males, while the male crabs had higher contents of ΣPUFA, ΣHUFA and Σn-6PUFA in the muscle (P<0.05). (4) The contents of most of amino acids and total amino acid (TAA) in female gonads were significantly higher than those of males (P<0.05), while the higher proline content was detected in the gonads of male (P<0.01). The cysteine content in males muscle was significantly higher than that of females (P<0.05), while no significant differences were found for the other amino acids between males and females (P>0.05). The essential amino acid scores (EAAS) of most essential amino acids in female gonads and muscle were higher than those of male, while the threonine, methionine + cysteine in gonads and the tryptophan, methionine + cysteine in muscle of males were higher than those of females. In conclusion, no significant difference in TEY was found between adult female and male mitten crab from Minjiang River, but the proportion of edible parts has gender differences. Both female and male crabs have high nutritional value of amino acid and fatty acid. The fatty acid profile in the gonads and muscle of males are better than female, but the female has better amino acid composition in the gonads and muscle.

    参考文献
    相似文献
    引证文献
引用本文

祖露,龙晓文,徐建峰,成永旭,吴旭干.闽江水系野生绒螯蟹的营养品质分析[J].上海海洋大学学报,2019,28(5):744-754.
ZU Lu, LONG Xiaowen, XU Jianfeng, CHENG Yongxu, WU Xugan. Analysis of nutritional quality of wild adult mitten crab population, Eriocheir sensu stricto, from Minjiang River[J]. Journal of Shanghai Ocean University,2019,28(5):744-754.

复制
分享
文章指标
  • 点击次数:
  • 下载次数:
  • HTML阅读次数:
  • 引用次数:
历史
  • 收稿日期:2018-08-28
  • 最后修改日期:2019-05-20
  • 录用日期:2019-05-30
  • 在线发布日期: 2019-10-15
  • 出版日期:
文章二维码